Development of thermoregulation in Hawaiian brown noddies (Anous stolidus pileatus)

1. 1.|Oxygen consumption () and body temperture (Tb) of Hawaiian brown noddies (Anous stolidus pileatus [Aves: Laridae]) during late incubation and in the first 24 h after hatching were measured at ambient temperatures (Ta) between 28 and 38[deg]C and between 15 and 43[deg]C, respectively. Evaporati...

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Main Authors Mathiu, P. Mbaabu, Dawson, William R, Whittow, G. Causey
Format Publication
LanguageEnglish
Published Elsevier 01.11.1991
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Summary:1. 1.|Oxygen consumption () and body temperture (Tb) of Hawaiian brown noddies (Anous stolidus pileatus [Aves: Laridae]) during late incubation and in the first 24 h after hatching were measured at ambient temperatures (Ta) between 28 and 38[deg]C and between 15 and 43[deg]C, respectively. Evaporative cooling by hatchings at Ta of 36-43[deg]C was also measured.2. 2.|Throughout the late incubation stages studied, and Tb both varied directly with Ta in an ectothermic pattern.3. 3.|The hatchlings successfully regulated Tb at Ta between ca. 29 and 43[deg]C.4. 4.|The functional basis of the abrupt increase in thermoregulatory capacity with hatching is discussed.
Bibliography:http://dx.doi.org/10.1016/0306-4565(91)90057-9
http://www.sciencedirect.com/science/article/B6T94-47S1177-2/2/42a9a989d715f957346c347f3c180ae3
Mathiu, P. Mbaabu, Dawson, William R., Whittow, G. Causey (1991/11)."Development of thermoregulation in Hawaiian brown noddies (Anous stolidus pileatus)." Journal of Thermal Biology 16(6): 317-325.