LACTOBACILLUS FARCIMINIS SR2 AND USE THEREOF
Disclosed are a Lactobacillus farciminis SR2 and a use thereof. The Lactobacillus shows good tolerance under acidic conditions, has strong adaptability in high temperature and high salt environments, inhibits the growth of harmful bacteria such as Escherichia coli, Staphylococcus aureus, and salmone...
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Format | Patent |
Language | Chinese English French |
Published |
23.03.2023
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Abstract | Disclosed are a Lactobacillus farciminis SR2 and a use thereof. The Lactobacillus shows good tolerance under acidic conditions, has strong adaptability in high temperature and high salt environments, inhibits the growth of harmful bacteria such as Escherichia coli, Staphylococcus aureus, and salmonella, has high productivity of ferulic acid esterase, and can significantly lower the pH level of rice straw silage feed, increase the content of lactic acid, dry matter, and WSC, reduce the content of ammonia nitrogen, and reduce the content of NDF, ADF and cellulose, and can be used in the field of rice straw fermented feed preparation.
L'invention concerne un Lactobacillus farciminis SR2 et une utilisation associée. Le présent Lactobacillus farciminis SR2 présente une bonne tolérance en conditions acides de pH = 3,0, présente une forte adaptabilité dans un environnement à température élevée de 45 °C et de teneur en sel élevée (10 % de NaCl), inhibe la croissance de bactéries dangereuses telles qu'Escherichia coli |
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AbstractList | Disclosed are a Lactobacillus farciminis SR2 and a use thereof. The Lactobacillus shows good tolerance under acidic conditions, has strong adaptability in high temperature and high salt environments, inhibits the growth of harmful bacteria such as Escherichia coli, Staphylococcus aureus, and salmonella, has high productivity of ferulic acid esterase, and can significantly lower the pH level of rice straw silage feed, increase the content of lactic acid, dry matter, and WSC, reduce the content of ammonia nitrogen, and reduce the content of NDF, ADF and cellulose, and can be used in the field of rice straw fermented feed preparation.
L'invention concerne un Lactobacillus farciminis SR2 et une utilisation associée. Le présent Lactobacillus farciminis SR2 présente une bonne tolérance en conditions acides de pH = 3,0, présente une forte adaptabilité dans un environnement à température élevée de 45 °C et de teneur en sel élevée (10 % de NaCl), inhibe la croissance de bactéries dangereuses telles qu'Escherichia coli |
Author | ZHANG, Wenjie DING, Chenglong WEI, Qing CHENG, Yunhui XU, Nengxiang LIU, Beiyi GU, Hongru TIAN, Jipeng LI, Sheng |
Author_xml | – fullname: TIAN, Jipeng – fullname: DING, Chenglong – fullname: WEI, Qing – fullname: CHENG, Yunhui – fullname: GU, Hongru – fullname: LI, Sheng – fullname: ZHANG, Wenjie – fullname: XU, Nengxiang – fullname: LIU, Beiyi |
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DocumentTitleAlternate | LACTOBACILLUS FARCIMINIS SR2 ET UTILISATION ASSOCIÉE 一种香肠乳杆菌SR2及其应用 |
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Snippet | Disclosed are a Lactobacillus farciminis SR2 and a use thereof. The Lactobacillus shows good tolerance under acidic conditions, has strong adaptability in high... |
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SubjectTerms | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FODDER FOODS OR FOODSTUFFS HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS SPIRITS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE |
Title | LACTOBACILLUS FARCIMINIS SR2 AND USE THEREOF |
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