COMPOSITIONS AND METHODS FOR RESOLUTION OF INFLAMMATION

• Main Authors: DUTTA, Anupriya, ITANO, Andrea, BODMER, Mark
• Format: Patent
• Language: English; French
• Published: 10.03.2022
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Provided herein are methods and compositions related to anti-inflammatory bacteria, such as Prevotella or Veillonella parvula bacteria, for use in resolving inflammation in a subject. L'invention concerne des méthodes et des compositions associés à des bactéries anti-inflammatoires, telles que des bactériesPrevotella ou Veillonella parvula, pour une utilisation dans la résolution d'une inflammation chez un sujet.