Agglomerated dehydrated potato product and method for forming a reconstituted dough-like product therefrom
An agglomerate of dehydrated potato particles containing a binder, the agglomerate having a bulk density in the range of 0.25-0.50 grams per milliliter a bulk porosity in the range of 0.6-0.9 and an initial moisture absorption rate during reconstitution at 130 DEG F of 0.20 to 0.35 grams of water pe...
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Main Authors | , |
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Format | Patent |
Language | English |
Published |
17.08.1976
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Subjects | |
Online Access | Get full text |
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