DUBERNET, M. (2025). METHOD FOR DETECTING, QUANTIFYING AND CHARACTERIZING BRETTANOMYCES SPP YEASTS AND OTHER YEASTS CONTAINED IN AN ORGANIC LIQUID SUBSTRATE CONTAINING FERMENTABLE SUGARS.
Chicago Style (17th ed.) CitationDUBERNET, Matthieu. METHOD FOR DETECTING, QUANTIFYING AND CHARACTERIZING BRETTANOMYCES SPP YEASTS AND OTHER YEASTS CONTAINED IN AN ORGANIC LIQUID SUBSTRATE CONTAINING FERMENTABLE SUGARS. 2025.
MLA (9th ed.) CitationDUBERNET, Matthieu. METHOD FOR DETECTING, QUANTIFYING AND CHARACTERIZING BRETTANOMYCES SPP YEASTS AND OTHER YEASTS CONTAINED IN AN ORGANIC LIQUID SUBSTRATE CONTAINING FERMENTABLE SUGARS. 2025.
Warning: These citations may not always be 100% accurate.