ARAGONE, G., PUSCEDDU, R., & MOLLO, M. (2024). System for the preparation of filled biscuits, and corresponding operating process.
Chicago Style (17th ed.) CitationARAGONE, Giovanni, Roberta PUSCEDDU, and Marco MOLLO. System for the Preparation of Filled Biscuits, and Corresponding Operating Process. 2024.
MLA (9th ed.) CitationARAGONE, Giovanni, et al. System for the Preparation of Filled Biscuits, and Corresponding Operating Process. 2024.
Warning: These citations may not always be 100% accurate.