Sensors for Aromatic Compounds and Methods of Making and Using Same

Among the various aspects of the present disclosure is the provision of molecular sensors, microbial sensors, constructs, systems, and methods for selectively detecting aromatic compounds.

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Main Authors Rottinghaus, Austin, Xi, Chenggang, Amrofell, Matthew, Moon, Tae Seok, Yi, Hyojeong
Format Patent
LanguageEnglish
Published 24.11.2022
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Abstract Among the various aspects of the present disclosure is the provision of molecular sensors, microbial sensors, constructs, systems, and methods for selectively detecting aromatic compounds.
AbstractList Among the various aspects of the present disclosure is the provision of molecular sensors, microbial sensors, constructs, systems, and methods for selectively detecting aromatic compounds.
Author Yi, Hyojeong
Moon, Tae Seok
Xi, Chenggang
Amrofell, Matthew
Rottinghaus, Austin
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RelatedCompanies Amrofell Matthew
Xi Chenggang
Rottinghaus Austin
Yi Hyojeong
Moon Tae Seok
Washington University
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Snippet Among the various aspects of the present disclosure is the provision of molecular sensors, microbial sensors, constructs, systems, and methods for selectively...
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SubjectTerms BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS OR TEST PAPERS THEREFOR
CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES
ENZYMOLOGY
INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES
MEASURING
MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
PHYSICS
PROCESSES OF PREPARING SUCH COMPOSITIONS
SPIRITS
TESTING
VINEGAR
WINE
Title Sensors for Aromatic Compounds and Methods of Making and Using Same
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