Shortening compound

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Bibliographic Details
Main Author BAKER JOHN C
Format Patent
LanguageEnglish
Published 08.09.1925
Subjects
BAKERY PRODUCTS
BAKING
EDIBLE DOUGHS
HUMAN NECESSITIES
PRESERVATION THEREOF
TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS
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Author BAKER JOHN C
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RelatedCompanies WALLACE & TIERNAN PRODUCTS, INCORPORATED
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SubjectTerms BAKERY PRODUCTS
BAKING
EDIBLE DOUGHS
HUMAN NECESSITIES
PRESERVATION THEREOF
TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS
Title Shortening compound
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