Coffee beverage
A coffee beverage according to the present invention has a ph of 5.0 to 6.5 and contains a sucrose fatty acid ester comprising not less than 60% by weight of stearic acid based on the weight of constituent fatty acid of the ester and having a monoester content of not less than 90% by weight. Such a...
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| Main Authors | , , , |
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| Format | Patent |
| Language | Chinese English |
| Published |
21.06.1999
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| Subjects | |
| Online Access | Get full text |
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| Abstract | A coffee beverage according to the present invention has a ph of 5.0 to 6.5 and contains a sucrose fatty acid ester comprising not less than 60% by weight of stearic acid based on the weight of constituent fatty acid of the ester and having a monoester content of not less than 90% by weight. Such a coffee beverage according to the present invention can be preserved for a long period of time without occurrence of cloudiness or separation and aggregation of coffee oils. |
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| AbstractList | A coffee beverage according to the present invention has a ph of 5.0 to 6.5 and contains a sucrose fatty acid ester comprising not less than 60% by weight of stearic acid based on the weight of constituent fatty acid of the ester and having a monoester content of not less than 90% by weight. Such a coffee beverage according to the present invention can be preserved for a long period of time without occurrence of cloudiness or separation and aggregation of coffee oils. |
| Author | TOMITA, MASAAKI NAGAI, YUKINO OTOMO, NAOYA TAGAWA, TORU |
| Author_xml | – fullname: OTOMO, NAOYA – fullname: TAGAWA, TORU – fullname: NAGAI, YUKINO – fullname: TOMITA, MASAAKI |
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| Notes | Application Number: TW19970108896 |
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| PublicationDecade | 1990 |
| PublicationYear | 1999 |
| RelatedCompanies | MITSUBISHI-KAGAKU FOODS CORPORATION MITSUBISHI CHEMICALS CORPORATION |
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| Snippet | A coffee beverage according to the present invention has a ph of 5.0 to 6.5 and contains a sucrose fatty acid ester comprising not less than 60% by weight of... |
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| SubjectTerms | COFFEE FOODS OR FOODSTUFFS HUMAN NECESSITIES MANUFACTURE, PREPARATION, OR INFUSION THEREOF TEA THEIR SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| Title | Coffee beverage |
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