METHOD OF FREEZING FOOD PRODUCTS
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Main Authors | , , , , , |
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Format | Patent |
Language | English Russian |
Published |
30.01.1988
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Subjects | |
Online Access | Get full text |
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Author | GORBATOV VASILIJ M,SU IVASHOV VALENTIN I,SU VINOKUROV GRIGORIJ A,SU LIMONOV GENRIKH E,SU KNYAZEVA VIKTORIYA L,SU SHERMAN MIKHAIL B,SU |
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SubjectTerms | CHEMICAL RIPENING OF FRUIT OR VEGETABLES FOODS OR FOODSTUFFS HUMAN NECESSITIES PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS THE PRESERVED, RIPENED, OR CANNED PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
Title | METHOD OF FREEZING FOOD PRODUCTS |
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