METHOD OF STORING MEAT
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Main Authors | , , , |
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Format | Patent |
Language | English Russian |
Published |
23.08.1985
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Edition | 4 |
Subjects | |
Online Access | Get full text |
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Author | KRISHTAFOVICH VALENTINA I,SU MAVLYANOVA MOKHINKHON K,SU SMOLSKIJ NIKOLAJ T,SU KOSTENKO YURIJ G,SU |
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Discipline | Medicine Chemistry Sciences |
DocumentTitleAlternate | "CПOCOБ XPAHEHИЯ MЯCA" |
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SubjectTerms | CHEMICAL RIPENING OF FRUIT OR VEGETABLES FOODS OR FOODSTUFFS HUMAN NECESSITIES PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS THE PRESERVED, RIPENED, OR CANNED PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
Title | METHOD OF STORING MEAT |
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