SYROUP FOR SOAKING BISCUIT HALF-FINISHED PRODUCTS
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Main Authors | , , , , , , , , , , , |
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Format | Patent |
Language | English |
Published |
15.10.1983
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Subjects | |
Online Access | Get full text |
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Author | DAURSKIJ ANATOLIJ N,SU KARYSHENSKIJ NIKOLAJ V,SU KUZMINA TAMARA A,SU GRACHEV OLEG S,SU BATRACHENKO VSEVOLOD P,SU LIPOVICH LIYA M,SU ALEKHIN SERGEJ F,SU BERNSHTEJN TATYANA S,SU TOCHILINA REGINA P,SU SHAJTURO LEONID F,SU BURKOVA GALINA A,SU MEKHUZLA NIKOLAJ A,SU |
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Notes | Application Number: SU19823458201 |
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RelatedCompanies | MO VNII VINODELIYA VINOGRADARSTVA "MAGARACH" VNII KONDITERSKOJ PROMY |
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SubjectTerms | CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
Title | SYROUP FOR SOAKING BISCUIT HALF-FINISHED PRODUCTS |
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