COOKING DEVICE AND METHOD FOR OPERATING A COOKING DEVICE

The method involves positioning a baking tray in different insertion levels (I,II,III). A specific insertion level for a baking tray (5) or specific baking tray type is provided for a preparation program. The baking tray is arranged on the insertion level depending on the selected preparation progra...

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Bibliographic Details
Main Authors HABERKAMM, RAMONA, ERDMANN, KLAUS, THEINE, MARKUS
Format Patent
LanguageEnglish
Polish
Published 20.11.2023
Subjects
Online AccessGet full text

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