코코아 제품 및 이의 제조 방법

본 발명은 상승된 양의 항산화 분자를 함유하는 코코아 제품에 관한 것이다. 본 발명의 추가의 태양은 음료를 제조하고 캡슐로 제조하기 위한 이러한 제품의 용도, 및 이러한 제품의 제조 방법에 관한 것이다. The present invention relates to a cocoa product containing elevated amounts of antioxidant molecules. Further aspects of the invention relate to the use of this product for making a bev...

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Main Authors OKAMURA SATOSHI, SARRAZIN HORISBERGER CELINE, MORA FEDERICO, VILANOVA ELSA, POISSON LUIGI, SPRENG STEFAN, RESINK ROMBOUTS MARINA
Format Patent
LanguageKorean
Published 30.06.2023
Subjects
CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Abstract 본 발명은 상승된 양의 항산화 분자를 함유하는 코코아 제품에 관한 것이다. 본 발명의 추가의 태양은 음료를 제조하고 캡슐로 제조하기 위한 이러한 제품의 용도, 및 이러한 제품의 제조 방법에 관한 것이다. The present invention relates to a cocoa product containing elevated amounts of antioxidant molecules. Further aspects of the invention relate to the use of this product for making a beverage and into a capsule and to the process of making this product.
AbstractList 본 발명은 상승된 양의 항산화 분자를 함유하는 코코아 제품에 관한 것이다. 본 발명의 추가의 태양은 음료를 제조하고 캡슐로 제조하기 위한 이러한 제품의 용도, 및 이러한 제품의 제조 방법에 관한 것이다. The present invention relates to a cocoa product containing elevated amounts of antioxidant molecules. Further aspects of the invention relate to the use of this product for making a beverage and into a capsule and to the process of making this product.
Author SARRAZIN HORISBERGER CELINE
POISSON LUIGI
SPRENG STEFAN
OKAMURA SATOSHI
VILANOVA ELSA
MORA FEDERICO
RESINK ROMBOUTS MARINA
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– fullname: MORA FEDERICO
– fullname: VILANOVA ELSA
– fullname: POISSON LUIGI
– fullname: SPRENG STEFAN
– fullname: RESINK ROMBOUTS MARINA
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Snippet 본 발명은 상승된 양의 항산화 분자를 함유하는 코코아 제품에 관한 것이다. 본 발명의 추가의 태양은 음료를 제조하고 캡슐로 제조하기 위한 이러한 제품의 용도, 및 이러한 제품의 제조 방법에 관한 것이다. The present invention relates to a cocoa...
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SubjectTerms CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Title 코코아 제품 및 이의 제조 방법
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