SOY PROTEIN PROCESSED PRODUCTS COMPRISING GINSENG WITH ENHANCED BIOAVAILABILITY AND ITS PREPARATION METHOD
In the present disclosure, disclosed are a soybean protein processed product comprising ginseng with enhanced bioavailability and a preparing method thereof. The soybean protein processed product comprising ginseng comprises soybean and ginseng and is obtained by heat-treating or extrusion-molding s...
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Main Authors | , , , , , |
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Format | Patent |
Language | English Korean |
Published |
21.12.2021
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Subjects | |
Online Access | Get full text |
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