COMPOSITION FOR PRVENTING OR TREATING NEURODEGENERATIVE DISEASE USING GOJI BERRY MULBERRY AND JUJUBE

• Main Authors: SHIM JAE SEOK, KIM SANG WOO, BAEK KWANG SOO, PARK YOUNG MIN, JO YONG JUN, KWON JIN HYOUK, CHOI SU YOUNG, YOON MANN SEOK, KIM HYUN JI
• Format: Patent
• Language: English; Korean
• Published: 15.07.2019
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The present invention relates to a composition for enhancing immunity or a composition for preventing or alleviating neurodegenerative diseases, which contains, as an active component, a mixture extract of goji berries, mulberries and jujubes or an extract mixture thereof. The composition according...