PREPARATION OF MICROBIAL OIL CONTAINING POLYUNSATURATED FATTY ACIDS
The present invention provides a process for the production of a microbial oil comprising culturing a micro-organism in a two stage fermentation process where, in a last stage that precedes the end of fermentation, the carbon source is: consumed by the micro-organisms at a rate greater than it is ad...
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Main Authors | , |
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Format | Patent |
Language | English Korean |
Published |
18.04.2011
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Subjects | |
Online Access | Get full text |
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