COMPOSITION FOR IMPROVING BRAIN FUNCTIONS

• Main Authors: KUHARA TETSUYA, KOBAYASHI YODAI
• Format: Patent
• Language: English; Japanese
• Published: 04.11.2021
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

To provide a pharmaceutical agent for improving brain functions or a food or drink composition for improving brain functions.SOLUTION: A composition for improving brain functions comprises acetic acid and/or acetate as an active ingredient. The improvement of brain functions is preferably the improvement of brain dysfunction or the improvement of cognitive dysfunction. The cognitive dysfunction is preferably Alzheimer's disease type dementia or vascular dementia. The composition is preferably for oral ingestion. Further, the composition is preferably a food or drink composition for improving brain function.SELECTED DRAWING: None 【課題】本技術は、脳機能改善剤又は脳機能改善用飲食品組成物を提供することを主目的とする。【解決手段】酢酸及び／又は酢酸塩を有効成分とする脳機能改善用組成物。さらに前記脳機能改善が、脳機能障害改善又は認知機能障害改善であることが好適である。さらに前記認知機能障害が、アルツハイマー病型認知症又は血管性認知症であることが好適である。さらに経口摂取用が好適である。さらに、前記組成物が、脳機能改善用飲食品組成物であることが好適である。【選択図】なし