ROASTED CHESTNUT MANUFACTURING METHOD BY HOT AIR GENERATION MECHANISM

• Main Author: HYODO ISAO
• Format: Patent
• Language: English; Japanese
• Published: 08.10.2020
• Subjects: APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLESOR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS; THE PRESERVED, RIPENED, OR CANNED PRODUCTS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

To provide a method for manufacturing roasted chestnuts in an excellent manner.SOLUTION: According to a method for manufacturing roasted chestnuts, hot air generated by a hot air generation mechanism is supplied to an inside of a chestnut storing container, and raw chestnuts stored in the chestnut s...