Cooking battery base (Machine-translation by Google Translate, not legally binding)

• Main Authors: Calvo Calzada, Begoña, Peña Baquedano, Estefania, Grasa Orus, Jorge, Martinez Barca, Miguel Angel, Acero Acero, Jesus, Llorente Gil, Sergio
• Format: Patent
• Language: English; Spanish
• Published: 09.05.2018
• Subjects: APPARATUS FOR MAKING BEVERAGES; COFFEE MILLS; DOMESTIC ARTICLES OR APPLIANCES; FURNITURE; HUMAN NECESSITIES; KITCHEN EQUIPMENT; SPICE MILLS; SUCTION CLEANERS IN GENERAL

The invention relates to a baking battery base (10a-b) with at least one layer unit (12a-b), which has at least one heating layer (14a-b), at least one thermoconductive layer (16a-b), and at least one magnetic layer (18a-b) which is largely or completely disposed between the heating layer (14a-b) and the thermally conductive layer (16a-b). In order to provide a generic device with better properties as regards its efficiency, it is proposed that the layer unit (12a-b) present several joining elements (20a-b) that are arranged in material recesses (22a- b) of the magnetic layer (18a-b) and which join the heating layer (14a-b) with the thermally conductive layer (16a-b) in a thermoconductive manner. (Machine-translation by Google Translate, not legally binding) La invención hace referencia a una base de batería de cocción (10a-b) con al menos una unidad de capas (12a-b), la cual presenta al menos una capa de calentamiento (14a-b), al menos una capa termoconductora (16a-b), y al menos una capa magnética (18a-b) que está dispuesta en gran medida o por completo entre la capa de calentamiento (14a-b) y la capa termoconductora (16a-b). Con el fin de proporcionar un dispositivo genérico con mejores propiedades en lo referente a su eficiencia, se propone que la unidad de capas (12a-b) presente varios elementos de unión (20a-b) que estén dispuestos en vaciados de material (22a-b) de la capa magnética (18a-b) y los cuales unan la capa de calentamiento (14a-b) con la capa termoconductora (16a-b) de manera termoconductora.