Procedimiento de producción de un hidrato de gas comestible

Un producto compuesto comestible de dióxido de carbono o hidrato de gas de óxido nitroso e hielo, caracterizado porque comprende del 0,0001 al 2% en peso de una proteína estructurante de hielo.

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Bibliographic Details
Main Authors TELFORD, Julia Helen, CEBULA, Deryck Jozef, WILLIAMS, Andrea, ZHU, Shiping
Format Patent
LanguageSpanish
Published 12.02.2016
Subjects
CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Abstract Un producto compuesto comestible de dióxido de carbono o hidrato de gas de óxido nitroso e hielo, caracterizado porque comprende del 0,0001 al 2% en peso de una proteína estructurante de hielo.
AbstractList Un producto compuesto comestible de dióxido de carbono o hidrato de gas de óxido nitroso e hielo, caracterizado porque comprende del 0,0001 al 2% en peso de una proteína estructurante de hielo.
Author ZHU, Shiping
CEBULA, Deryck Jozef
TELFORD, Julia Helen
WILLIAMS, Andrea
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Snippet Un producto compuesto comestible de dióxido de carbono o hidrato de gas de óxido nitroso e hielo, caracterizado porque comprende del 0,0001 al 2% en peso de...
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SubjectTerms CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Title Procedimiento de producción de un hidrato de gas comestible
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