SHRIMP PROCESSING SYSTEM AND METHODS
Methods and systems using a vision system to process shrimp. The in-line or off-line vision system captures images of samples of shrimps. The processor produces a digital image of the shrimps in the samples. Shrimps exiting a peeler are imaged to determine the number of tail segments in or the perce...
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Main Authors | , , |
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Format | Patent |
Language | English French German |
Published |
18.10.2017
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Subjects | |
Online Access | Get full text |
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Abstract | Methods and systems using a vision system to process shrimp. The in-line or off-line vision system captures images of samples of shrimps. The processor produces a digital image of the shrimps in the samples. Shrimps exiting a peeler are imaged to determine the number of tail segments in or the percentage of full weight of each. The shrimps are classified by the number of intact segments, and quality, yield, and throughput computed from the classification results. The processor can control operational settings of the peeler based on the classification results. In a larger system including other shrimp-processing equipment besides the peeler, other points along the processing path can be imaged by camera or sensed by other sensors to determine processing quality and to make automatic operational adjustments to the equipment. |
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AbstractList | Methods and systems using a vision system to process shrimp. The in-line or off-line vision system captures images of samples of shrimps. The processor produces a digital image of the shrimps in the samples. Shrimps exiting a peeler are imaged to determine the number of tail segments in or the percentage of full weight of each. The shrimps are classified by the number of intact segments, and quality, yield, and throughput computed from the classification results. The processor can control operational settings of the peeler based on the classification results. In a larger system including other shrimp-processing equipment besides the peeler, other points along the processing path can be imaged by camera or sensed by other sensors to determine processing quality and to make automatic operational adjustments to the equipment. |
Author | LAPEYRE, Robert S TAYLOR, Bruce F LEDET, Charles J |
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DocumentTitleAlternate | VERARBEITUNGSSYSTEM FÜR GARNELEN UND VERFAHREN SYSTÈME ET PROCÉDÉS DE TRAITEMENT DE CREVETTE |
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Snippet | Methods and systems using a vision system to process shrimp. The in-line or off-line vision system captures images of samples of shrimps. The processor... |
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SubjectTerms | BUTCHERING HUMAN NECESSITIES MEAT TREATMENT PROCESSING MEAT, POULTRY, OR FISH PROCESSING POULTRY OR FISH |
Title | SHRIMP PROCESSING SYSTEM AND METHODS |
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