DEGRADABLE CHEWING GUM AND METHOD OF MAKING THE SAME
A degradable chewing gum composition including about 5 to about 90 weight percent of a water-insoluble gum base and about 0.1 to about 15 weight percent of an alternating copolymer of maleic anhydride and a C2-C10 alkene is described. The alternating copolymer facilitates environmental degradation o...
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Main Authors | , , , , |
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Format | Patent |
Language | English French German |
Published |
09.07.2014
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Subjects | |
Online Access | Get full text |
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Abstract | A degradable chewing gum composition including about 5 to about 90 weight percent of a water-insoluble gum base and about 0.1 to about 15 weight percent of an alternating copolymer of maleic anhydride and a C2-C10 alkene is described. The alternating copolymer facilitates environmental degradation of improperly disposed chewing gum cuds. Also described is a method of preparing the chewing gum composition. |
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AbstractList | A degradable chewing gum composition including about 5 to about 90 weight percent of a water-insoluble gum base and about 0.1 to about 15 weight percent of an alternating copolymer of maleic anhydride and a C2-C10 alkene is described. The alternating copolymer facilitates environmental degradation of improperly disposed chewing gum cuds. Also described is a method of preparing the chewing gum composition. |
Author | BUFFET, GAELLE HARRIS, LAWRENCE W SOPER, PAUL D STREET, GRAHAM T GRAHAM, BRYONY |
Author_xml | – fullname: GRAHAM, BRYONY – fullname: BUFFET, GAELLE – fullname: STREET, GRAHAM T – fullname: HARRIS, LAWRENCE W – fullname: SOPER, PAUL D |
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DocumentTitleAlternate | GOMME À MÂCHER POUVANT ÊTRE DÉGRADÉE ET PROCÉDÉ POUR SA FABRICATION BIOLOGISCH ABBAUBARER KAUGUMMI UND VERFAHREN ZU SEINER HERSTELLUNG |
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Snippet | A degradable chewing gum composition including about 5 to about 90 weight percent of a water-insoluble gum base and about 0.1 to about 15 weight percent of an... |
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SubjectTerms | CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
Title | DEGRADABLE CHEWING GUM AND METHOD OF MAKING THE SAME |
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