APPLICATION OF PRODUCTS OF COFFEE SILVERSKIN IN ANTI-AGEING COSMETICS AND FUNCTIONAL FOOD

• Main Authors: IBÁÑEZ EZEQUIEL, MARÍA ELENA, PLAZA DEL MORAL, MERICHEL, DEL CASTILLO BILBAO, MARÍA DOLORES, AMIGO BENAVENT, MIRYAM, HERRERO CALLEJA, MIGUEL, ULLATE ARTIZ, MÓNICA
• Format: Patent
• Language: English; French; German
• Published: 15.04.2015
• Subjects: COFFEE; FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MANUFACTURE, PREPARATION, OR INFUSION THEREOF; MEDICAL OR VETERINARY SCIENCE; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; TEA; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR SUBSTITUTES; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The invention relates to a product obtained from coffee silverskin, characterised in that it is (a) powdered coffee silverskin or b) coffee silverskin extract. The invention also relates to a method for extracting coffee silverskin, comprising a step of extraction with water, preferably with subcritical water. The invention further relates to the use of the product obtained from coffee silverskin in cosmetics or functional food, especially for preventing physiological ageing processes, as a food preservative for preventing oxidative processes and as a source of caffeine.