METHOD OF ANTI LHRH IMMUNONEUTRALIZATION OF NON-CASTRATED MALE ANIMALS AND PEPTIDE THEREFORE

The process for improving the organoleptic qualities, in particular the odour, savour and tenderness, of meat from non-castrated male domestic animals comprises, shortly before slaughtering the animal concerned, the suppression of the action of androgenic and nonandrogenic steriods by active or pass...

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Bibliographic Details
Main Authors CHOUVET, CLAIRE, DUFOUR, RAYMOND, BONNEAU, MICHEL BERNARD, ROULET, CLAUDE
Format Patent
LanguageEnglish
French
Published 14.10.1992
Edition5
Subjects
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