VERFAHREN ZUR VERMEIDUNG BAKTERIELLER ROTFAERBUNG BEI DER HEFEZUECHTUNG AUF ERDOELDESTILLATEN

• Main Authors: LIPPOLD,FELIX,.,DE, ZANDER,JUERGEN,.,DE, LANGNER,JUERGEN,.,DE, BRENDLER,WALTER,-BIOL.DR.,DE, JENTSCH,CHRISTA,-BIOL.,DE, BLECHSCHMIDT,RAINER,DE, LUEBBERT,GUSTAV-ADOLF,.,DE, HEIDENREICH,GUENTER,.,DE, BEHM,BERND,.,DE, BAUCH,JOACHIM,.DR.,DE, EDERER,KAETE,-BIOL.,DE, ROHBECK,HARTMUT,DE
• Format: Patent
• Language: German
• Published: 11.03.1993
• Edition: 5
• Subjects: BEER; BIOCHEMISTRY; CHEMISTRY; COMPOSITIONS THEREOF; CULTURE MEDIA; ENZYMOLOGY; METALLURGY; MICROBIOLOGY; MICROORGANISMS OR ENZYMES; MUTATION OR GENETIC ENGINEERING; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS; SPIRITS; VINEGAR; WINE