Novel ham sausage sterilization equipment

• Main Authors: SUN JIKUN, SONG AIYI, YAO ZONGCHAO, NI LAIXUE
• Format: Patent
• Language: Chinese; English
• Published: 19.11.2021
• Subjects: CHEMICAL RIPENING OF FRUIT OR VEGETABLES; FOODS OR FOODSTUFFS; HUMAN NECESSITIES; PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS; THE PRESERVED, RIPENED, OR CANNED PRODUCTS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The utility model discloses novel ham sausage sterilization equipment, which relates to the field of ham sausage sterilization and comprises a shell, an inner cavity is arranged in the shell, a first mounting groove is arranged on the inner side wall of the inner cavity, a water bath is fixedly moun...