Intermediate infrared rapid batch detection method for content of free isoleucine in milk

The invention belongs to the field of dairy cow performance determination and milk quality detection, and particularly relates to an intermediate infrared rapid batch detection method for the content of free isoleucine in milk. In the aspect of selection of characteristic wave bands, the applicant b...

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Bibliographic Details
Main Authors CHU CHU, PENG SONGYUE, ZHANG SHUJUN, SUN YUMEI, HAO LEIXIAO, ZHANG JINGJING, SU JUNDONG, FAN YIKAI
Format Patent
LanguageChinese
English
Published 11.03.2022
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