Prevention of alcohol reaction with dietary supplements

The present invention is directed to compositions for preventing or reducing the flush and other unpleasant symptoms that sometimes accompany the consumption of alcoholic beverages, and methods for use of said compositions. The compositions comprise an agent, or combinations of various agents, such...

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Bibliographic Details
Main Authors GORDON SPENCER A, TOLLETH ROBERT J
Format Patent
LanguageChinese
English
Published 26.07.2019
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Summary:The present invention is directed to compositions for preventing or reducing the flush and other unpleasant symptoms that sometimes accompany the consumption of alcoholic beverages, and methods for use of said compositions. The compositions comprise an agent, or combinations of various agents, such as an agent capable of increasing intracellular or intramitochondrial concentration of NAD in the subject; an agent capable of increasing glutathione concentration in the subject; an anti-oxidant; alpha-lipoic acid or a precursor to alpha-lipoic acid; and/or an agent capable of increasing the levelof Coenzyme A in the subject; wherein the agent or agents are present or administered in amounts effective to prevent or reduce the alcohol reaction in a subject who has consumed one or more alcoholicbeverages. 本发明涉及用于预防或减轻皮肤潮红和有时伴随消费酒精性饮料的其它不适症状的组合物和所述组合物的使用方法。该组合物包含活性剂或不同活性剂的组合,例如能够增加受试者的胞内或线粒体内NAD浓度的活性剂;能够增加受试者的谷胱甘肽浓度的活性剂;抗氧化剂;α-硫辛酸或α-硫辛酸前体;和/或能够增加受试者的辅酶A水平的活性剂;其中所述活性剂以有效预防或减轻消耗一种或多种酒精性饮料的受试者的酒精反应的量存在或施用。
Bibliography:Application Number: CN201910321580