Apparatus and method for manufacturing products

• Main Authors: JELLEY SIMON PHILIP, BANISTER STUART MARK, BUFTON ANDREW CHRISTOPHER, WILLIAMSON FINBARR CHARLES RONALD, BOWEN GAVIN, HAINES RODERICK ANDREW
• Format: Patent
• Language: Chinese; English
• Published: 15.05.2018
• Subjects: AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING; CHEWING GUM; COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; CONFECTIONERY; FOODS OR FOODSTUFFS; HUMAN NECESSITIES; ICE-CREAM; PERFORMING OPERATIONS; PREPARATION THEREOF; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDEDFOR; SHAPING OR JOINING OF PLASTICS; SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES; TRANSPORTING; WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE, IN GENERAL

A method of extruding products comprises varying the rate of flow of at least one material through an extrusion aperture in a die. The method may be used to produce an extrudate body whose cross-sectional area varies along its length or to produce an extrudate body comprising two or more different m...