Yeast liquid fermentation feed preparation method

• Main Author: XU JING
• Format: Patent
• Language: Chinese; English
• Published: 22.12.2017
• Subjects: CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS; FODDER; FOODS OR FOODSTUFFS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; HUMAN NECESSITIES; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS; TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The present invention discloses a yeast liquid fermentation feed preparation method, which comprises: inoculating a fermentation seed liquid into a liquid feed comprising water and a base feed according to a ratio of (2.5-3):1, and carrying out aerobic fermentation. Compared to the application of th...