Method for cultivating ganoderma tsugae by taking off a half of bag
The invention relates to a method for cultivating ganoderma tsugae by taking off a half of a bag. The method for cultivating ganoderma tsugae by taking off a half of the bag comprises the following steps: manufacturing ganoderma tsugae cultivating bacterium bags; after hyphae are matured, moving the...
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Main Authors | , , , |
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Format | Patent |
Language | English |
Published |
01.07.2015
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Subjects | |
Online Access | Get full text |
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Summary: | The invention relates to a method for cultivating ganoderma tsugae by taking off a half of a bag. The method for cultivating ganoderma tsugae by taking off a half of the bag comprises the following steps: manufacturing ganoderma tsugae cultivating bacterium bags; after hyphae are matured, moving the bacterium bags to a ganoderma producing shelf; shearing a half of a plastic bag along the bag opening, and marking a 'V' shaped opening at the bottom part of the platic bg and performing a wall-type stacking; the wall-type stacking method is: stacking two bacterium bag openings inwards to form a wall, wherein the bacterium stack is 5 layers high, and the middle of two bacterium bags is reserved with a 10 cm distance, and soil fills in the middle, and 5 cm distance is kept between bags; stacking 5 cm soil and covering 5 cm soil again at the uppermost side; keeping the soil covering layer wet and performing regular fruiting period management; after the fruiting body is matured, harvesting. The method for cultivating ganoderma tsugae by taking off a half of the bag shears off a half of each of the plastic cultivating bacterium bags; outside oxygen is easy to enter the bag, and thus the oxygen in the bag is sufficient, and hypha growth is stronger; the ganoderma tsugae belongs to pollution-free edible mushrooms; after performing the wall-type stacking and soil coating, it is good for recovering the hyphae; the soil moistening effect is good; the ganoderma tsugae is not easy to get plant diseases and insect pests, and the output is high; moreover, the mushroom shape and size are easy to control, and quality is good; every bag can produce about 10 g dry product of ganoderma tsugae more averagely, thus the economical benefit is obviously improved. |
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Bibliography: | Application Number: CN20151174461 |