DI-GLYCOSIL GLYCERYL COMPOUNDS FOR THE STABILISATION AND PRESERVATION OF BIOMATERIALS

• Main Authors: JORGE, CARLA, DA COSTA, MILTON SIMOES, SANTOS, HELENA, ANTONIO, PEDRO MIGUEL LAMOSA
• Format: Patent
• Language: English; French
• Published: 04.11.2004
• Edition: 7
• Subjects: BEER; BIOCHEMISTRY; CHEMISTRY; COMPOSITIONS THEREOF; CULTURE MEDIA; ENZYMOLOGY; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; METALLURGY; MICROBIOLOGY; MICROORGANISMS OR ENZYMES; MUTATION OR GENETIC ENGINEERING; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS; SPIRITS; VINEGAR; WINE

The present invention consists in the utilization of glycosyl (1-2)glycosyl( 1- 2)glyceryls, like mannosyl (1-2)glucosyl(1-2)glycerate, or mixtures thereof alone or as constituents in a suitable formulation as protectors and/or stabilisers of enzymes, proteins, antibodies, DNA or RNA molecules, biol...