PREPARATION FOR IMPROVED DIETARY UTILISATION

The invention relates to food, dietary or pharmaceutical preparations, containing conjugated trans/cis octadecatrienic acids and methods for production thereof. Said preparations preferably contain calendulic acid. Th e invention further relates to the use of the preparations for the reduction o f d...

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Bibliographic Details
Main Authors HASSELWANDER, OLIVER, KRAMER, KLAUS, OBERFRANK, UWE
Format Patent
LanguageEnglish
French
Published 25.07.2002
Edition7
Subjects
FODDER
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
HYGIENE
MEDICAL OR VETERINARY SCIENCE
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:The invention relates to food, dietary or pharmaceutical preparations, containing conjugated trans/cis octadecatrienic acids and methods for production thereof. Said preparations preferably contain calendulic acid. Th e invention further relates to the use of the preparations for the reduction o f dietary uptake in humans and animals and for improved dietary utilisation.</ SDOAB>
Bibliography:Application Number: CA20022435077