Device and method for stabilising the tartrate index of wines

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Bibliographic Details
Main Authors CHRISTIAN LATGE, JEAN LUC FAVAREL, NADINE GABAS
Format Patent
LanguageEnglish
Published 22.02.1999
Edition6
Subjects
AGEING
BEER
BIOCHEMISTRY
CHEMISTRY
CLARIFICATION
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
OTHER ALCOHOLIC BEVERAGES
PASTEURISATION
PREPARATION THEREOF
PRESERVATION
PURIFICATION
SPIRITS
STERILISATION
VINEGAR
WINE
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Author NADINE GABAS
JEAN LUC FAVAREL
CHRISTIAN LATGE
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RelatedCompanies COMMISSARIAT A L'ENERGIE ATOMIQUE
CENTRE TECHNIQUE INTERPROFESSIONNEL
INSTITUT NATIONAL POLYTECHNIQUE DE TOULOUSE (I.N.P.T.)
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SubjectTerms AGEING
BEER
BIOCHEMISTRY
CHEMISTRY
CLARIFICATION
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
OTHER ALCOHOLIC BEVERAGES
PASTEURISATION
PREPARATION THEREOF
PRESERVATION
PURIFICATION
SPIRITS
STERILISATION
VINEGAR
WINE
Title Device and method for stabilising the tartrate index of wines
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