Genetic method for controlling sprouting

• Main Authors: MARCUS EBNETH, IAN JEPSON, UWE SONNEWALD
• Format: Patent
• Language: English
• Published: 22.02.1999
• Edition: 6
• Subjects: AGRICULTURE; ANIMAL HUSBANDRY; BEER; BIOCHEMISTRY; CHEMISTRY; COMPOSITIONS OR TEST PAPERS THEREFOR; COMPOSITIONS THEREOF; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES; CULTURE MEDIA; ENZYMOLOGY; FISHING; FORESTRY; HUMAN NECESSITIES; HUNTING; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS; METALLURGY; MICROBIOLOGY; MICROORGANISMS OR ENZYMES; MUTATION OR GENETIC ENGINEERING; NEW PLANTS OR PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES; PROCESSES OF PREPARING SUCH COMPOSITIONS; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS; SPIRITS; TRAPPING; VINEGAR; WINE

This invention relates to a method of controlling sprout formation in plants and parts thereof including vegetative storage organs. The method involves the use of target and organ specific promoters to control expression of DNA sequences to inhibit sprouting. Sprouting is restored by switching on expression of DNA sequences using inducible promoter regions where sprouting may be controlled by, for example, application of an external chemical stimulus.