Performance and digestibility of Nile tilapia fed with pineapple residue bran - 10.4025/actascianimsci.v34i1.12083

• Published in: Acta scientiarum. Animal sciences Vol. 34; no. 1; pp. 41 - 47
• Main Authors: Jorge Vitor Ludke, Bárbara Wanderley Costa Pinto, Mônica Calixto Ribeiro Holanda, Maria do Carmo Mohaupt Marques Ludke, Misleni Ricarte Lima, Elton Lima Santos
• Format: Journal Article
• Language: English
• Published: Editora da Universidade Estadual de Maringá (Eduem) 01.11.2011
• Subjects: alternative ingredient; Oreochromis niloticus; waste of fruit

Two experiments were conducted, the first being the digestibility of feed and the second performance in an attempt to evaluate the residue of pineapple bran in diets for Nile tilapia. Eighty animals weighing 63.9 ± 0.79 g in a completely randomized design were used to test the digestibility in order...