Consumer awareness and willingness-to-pay analysis of nutritional labeling in fresh agricultural products

ObjectiveTo provide a reference for developing nutrition labels for fresh agricultural products, we explored consumers’ understanding of and willingness to consume fresh agricultural products with nutrition labels.MethodsIn total, 682 valid questionnaires were collected via online surveys. Descripti...

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Bibliographic Details
Published inZhongguo shipin weisheng zazhi Vol. 36; no. 2; pp. 199 - 206
Main Authors ZHU Mengdong, REN Xiao, SUN Junmao, ZHU Dazhou
Format Journal Article
LanguageChinese
Published The Editorial Office of Chinese Journal of Food Hygiene 01.02.2024
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