Estimation of the shelf life of canned marinated hearts of artichoke (Cynara scolymus L.) and the content of omega 3 and omega 6
In this study we estimated shelf life of canned marinated hearts of artichoke (Cynara scolymus L.) which had the major sensory preference in color and flavor evaluated by a semi trained panel conformed by 15 judges. Also omega 3 and omega 6 content was determined (28.69 g/100g y 43.26 g/100g of fat...
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Published in | La Corónica Vol. 35; no. 1; pp. 207 - 211 |
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Main Authors | , , , , |
Format | Journal Article |
Language | Spanish |
Published |
2016
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Subjects | |
Online Access | Get full text |
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