Pengaruh Sertifikasi Halal dan Pengetahuan Produk Makanan terhadap Perilaku Konsumsi pada Pengikut Autobase Bogor Menfess

• Published in: El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Vol. 4; no. 2; pp. 430 - 445
• Main Authors: Maharani, Adinda, Kholil Nawawi, Muhammad, Lisnawati, Santi
• Format: Journal Article
• Language: English
• Published: 20.09.2022

The population of Muslims in Indonesia has a very large number, this makes the Indonesian population very concerned with the concept of halal when carrying out activities. Food is a primary need for humans so that it cannot be separated by humans in supporting physical activity. Awareness and unders...