A novel bovine beta-lactoglobulin-induced passive systemic anaphylaxis model using humanized NOG hIL-3/GM-CSF Tg mice
Abstract Background Food allergy is a common disease that is caused by intake of allergen-containing foods such as milk, eggs, peanuts, and wheat. Systemic anaphylaxis is a severe hypersensitive allergic reaction resulting from degranulation of mast cells or basophils after crosslinking of their sur...
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Published in | The Journal of immunology (1950) Vol. 204; no. 1_Supplement; pp. 66 - 66.23 |
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Main Authors | , , , , , |
Format | Journal Article |
Language | English |
Published |
01.05.2020
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Online Access | Get full text |
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