DIGESTION BY SALIVA, SIMULATED GASTRIC AND SMALL INTESTINAL JUICES AND IN VITRO FERMENTATION BY HUMAN GUT MICROBIOTA OF POLYSACCHARIDES FROM CICER ARIETINUM L. HULLS Chickpea hull polysaccharide effect on human gut
In the present study, digestion and fermentation (in vitro) of chickpea hull (CHPS) polysaccharides were analyzed, and CHPS effects were determined on gut microbes by using high-throughput sequencing technology. The results revealed that saliva, artificial gastric, and small intestinal juices had no...
Saved in:
Published in | Journal of microbiology, biotechnology and food sciences Vol. 11; no. 2; p. e3966 |
---|---|
Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
01.10.2021
|
Online Access | Get full text |
Cover
Loading…
Be the first to leave a comment!