Teaching Reform of Food Related Majors’ Human Physiology Course Based on Case Analysis Combined with Flip Classroom Teaching Mode
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Published in | Creative Education Studies Vol. 9; no. 3; pp. 626 - 630 |
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Main Author | |
Format | Journal Article |
Language | English |
Published |
2021
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Online Access | Get full text |
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Author | 闫, 鑫磊 |
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Cites_doi | 10.1080/09548963.2017.1323927 10.3119/0035-4902-117.969.112 10.1007/s00004-014-0201-0 |
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Title | Teaching Reform of Food Related Majors’ Human Physiology Course Based on Case Analysis Combined with Flip Classroom Teaching Mode |
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