Bioactive compounds from flesh and by-product of fresh-cut watermelon cultivars Bioactive compounds from fresh-cut watermelon cultivars

Saved in:
Bibliographic Details
Published inJournal of the science of food and agriculture Vol. 91; no. 5; pp. 805 - 812
Main Authors Tarazona-Díaz, Martha Patricia, Viegas, Joana, Moldao-Martins, Margarida, Aguayo, Encarna
Format Journal Article
LanguageEnglish
Published 30.03.2011
Online AccessGet full text

Cover

Loading…
More Information
ISSN:0022-5142
DOI:10.1002/jsfa.4250