Scientific Opinion on the substantiation of health claims related to sugar‐free chewing gum with pyro‐ and triphosphates and reduction of calculus formation (ID 1309) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (EFSA journal, 2011)
Keywords: calculus; chewing gum; health claims; pyrophosphates; Sugar‐free; triphosphates