温银萍, 皇甫洁, 张根林, 关美玲, 何松贵, & 吴振强. (2024). 米香白酒舒适度量表分析及舒适度与挥发性风味成分相关性研究. 中国酿造, 43(8), 80-85. https://doi.org/10.11882/j.issn.0254-5071.2024.08.012
Chicago Style (17th ed.) Citation温银萍, 皇甫洁, 张根林, 关美玲, 何松贵, and 吴振强. "米香白酒舒适度量表分析及舒适度与挥发性风味成分相关性研究." 中国酿造 43, no. 8 (2024): 80-85. https://doi.org/10.11882/j.issn.0254-5071.2024.08.012.
MLA (9th ed.) Citation温银萍, et al. "米香白酒舒适度量表分析及舒适度与挥发性风味成分相关性研究." 中国酿造, vol. 43, no. 8, 2024, pp. 80-85, https://doi.org/10.11882/j.issn.0254-5071.2024.08.012.
Warning: These citations may not always be 100% accurate.