Vahid, F., Shivappa, N., Faghfoori, Z., Khodabakhshi, A., Zayeri, F., R Hebert, J., & Davoodi, S. H. (2018). Validation of a Dietary Inflammatory Index (DII) and Association with Risk of Gastric Cancer: A Case-Control Study. Asian Pacific journal of cancer prevention : APJCP, 19(6), 1471-1477. https://doi.org/10.22034/APJCP.2018.19.6.1471
Chicago Style (17th ed.) CitationVahid, Farhad, Nitin Shivappa, Zeinab Faghfoori, Adeleh Khodabakhshi, Farid Zayeri, James R Hebert, and Sayed Hossein Davoodi. "Validation of a Dietary Inflammatory Index (DII) and Association with Risk of Gastric Cancer: A Case-Control Study." Asian Pacific Journal of Cancer Prevention : APJCP 19, no. 6 (2018): 1471-1477. https://doi.org/10.22034/APJCP.2018.19.6.1471.
MLA (9th ed.) CitationVahid, Farhad, et al. "Validation of a Dietary Inflammatory Index (DII) and Association with Risk of Gastric Cancer: A Case-Control Study." Asian Pacific Journal of Cancer Prevention : APJCP, vol. 19, no. 6, 2018, pp. 1471-1477, https://doi.org/10.22034/APJCP.2018.19.6.1471.