Diagnosis and epidemiological investigation of an outbreak of Clostridium perfringens food poisoning - Sanz, Juan Carlos; Domínguez, María Felicitas; Sagües, María Jesús; Fernández, Marisa; Feito, Ricardo; Noguerales, Rosa; Asensio, Angel; Fernández De La Hoz, Karoline (Enfermedades infecciosas y microbiología clínica, 2002)
Keywords: Adolescent; Adult; Animals; Bacterial Toxins - adverse effects; Bacterial Toxins - isolation & purification; Calcium-Binding Proteins; Cattle; Cheese - microbiology; Child; Clostridium perfringens - isolation & purification; Disease Outbreaks; Feces - chemistry; Female; Food Contamination; Food Handling - methods; Food Handling - standards; Food Microbiology; Foodborne Diseases - epidemiology; Foodborne Diseases - microbiology; Gastroenteritis - chemically induced; Gastroenteritis - epidemiology; Gastroenteritis - etiology; Humans; Latex Fixation Tests; Meat - microbiology; Odds Ratio; Restaurants; Spain - epidemiology; Type C Phospholipases - adverse effects; Type C Phospholipases - isolation & purification; Spain