APA (7th ed.) Citation

Yoon, H., Cho, H. H., Cho, S., Lee, S., Shin, M., & Chung, J. H. (2014). Supplementating with dietary astaxanthin combined with collagen hydrolysate improves facial elasticity and decreases matrix metalloproteinase-1 and -12 expression: A comparative study with placebo. Journal of medicinal food, 17(7), 810. https://doi.org/10.1089/jmf.2013.3060

Chicago Style (17th ed.) Citation

Yoon, Hyun-Sun, Hyun Hee Cho, Soyun Cho, Se-Rah Lee, Mi-Hee Shin, and Jin Ho Chung. "Supplementating with Dietary Astaxanthin Combined with Collagen Hydrolysate Improves Facial Elasticity and Decreases Matrix Metalloproteinase-1 and -12 Expression: A Comparative Study with Placebo." Journal of Medicinal Food 17, no. 7 (2014): 810. https://doi.org/10.1089/jmf.2013.3060.

MLA (9th ed.) Citation

Yoon, Hyun-Sun, et al. "Supplementating with Dietary Astaxanthin Combined with Collagen Hydrolysate Improves Facial Elasticity and Decreases Matrix Metalloproteinase-1 and -12 Expression: A Comparative Study with Placebo." Journal of Medicinal Food, vol. 17, no. 7, 2014, p. 810, https://doi.org/10.1089/jmf.2013.3060.