야생당근 분말을 첨가한 귀리식빵의 품질특성 - 박선예; 김애정; 한명륜; Sun-Ye Park; Ae-Jung Kim; Myung-Ryun Han (Journal of the Korean Society of Food Culture, 2018)
Keywords: 생활과학; Wild carrot; quality characteristic; antioxidative activity; oat bread